Fish: 1 kg Coconut: 1 grated Tomatoes: 2 Green chillies: 4-5 Ginger: small piece (1 inch) Garlic: 2-3 cloves Tamarind: medium lemon size Turmeric powder: 3/4 teaspoon Chili powder: 1 teaspoon Coriander powder: 3 teaspoons Shallots: 2 Curry leaves: 2 stems Oil: 1.5 teaspoons Red dried chilli: 1 Cut fish into 1 inch steaks. Fish [...]
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The South Indian Fish Curry Recipe
Posted in Recipes, tagged Cooking, Recipes on April 15, 2009 | Leave a Comment »
